Meal Deal
Family Pack For 2
Samosa-2 pcs + Sheek Kebab or Vegetable Pakoda – 2 pcs + Choice of two veg or non-veg curries + Plain Naan – 2 + Rice + Raita + Papadums with chutney + Gulab Jamun
$55.00
Family Pack for 4
Spinach Pakoda – 4 pcs + Tandoori Chicken – 4 pcs + Rogan josh ( Lamb/Chickn/ Beef) + Butter Chicken + Beef Curry + Mixed Veg Curry + Plain Naan – 2 + Rice – 2 + Raita + Papadums with chutney + Gulab Jamun
$75.00
Entree
Samosa Chat (G) (D)
Samosa topped with Chickpeas, Yoghurt and Tamarind chutney. Served with mint sauce and green salad.
$8.90
Samosa (2P) (G) (D)
Piquant appetiser prepared with crusty dough and stuffed with Peas, Potato, Cumin seed and deep fried. Served with tangy tamarind sauce.
$7.90
Spinach Pakoda (4P)
Spinach, Potato, onions dipped in spiced chickpea flour and deep fried. Served with tangy tamarind sauce
$7.90
Tandoori Mushroom (4P) (D)
Mushroom stuffed with cottage cheese, sultans and cashew nuts, cooked in tandoori oven.
$12.90
Paneer Tikka (4P) (D)
Soft Indian cheese, coated with Indian spices, chargrilled with onions, tomatoes cooked in Indian Clay Oven.
$12.90
Paneer Pakoda (6P) (D)
Cheese cubes dipped in spicy chickpea batter and deep fried.
$7.90
Chicken Tikka (4P) (D)
Boneless pieces of chicken marinated in fresh spices, Lemon juice and yoghurt, barbecued in tandoor.
$13.90
Malai Tikka (4P) (D)
Tender morsels of chicken breast in pepper and cream white marinade, cooked in tandoor.
$13.90
Garlic Tikka ( 4P) (D)
Chicken breast marinated in grounded Indian herbs, garlic and ginger paste and saffron, Cooked in tandoori oven.
$13.90
Crab cakes (4P) (G)
Sweet crab meat mixed with Indian herbs and typical Balti paste garnished with salad and lemon slice.
$13.90
Tandoori Chicken (D)
Tender chicken marinated in Yoghurt, pomegranate juice and authentic Indian spices and cooked in clay oven.
$11.90
Sheek Kabab (4P)
Tender lamb mince mixed with ginger, garlic, rosemary and Indian spices and rolled on skewer and cooked in tandoor.
$13.90
Fish Tikka (4P) (D)
Tender fillets marinated with tandoori spices and cooked in Indian clay oven.
$15.90
Tawa Prawns (6P) (D)
King prawns flavoured with crushed garlic, yoghurt, Indian spices and lime juice
$15.90
Lamb Chops (4P) (D)
Tender lamb cutlets marinated in ginger, fenugreek and yoghurt, cooked to perfection in tandoor.
$16.90
Tipsy Tandoori Salmon (3P) (D)
Chunky pieces of salmon marinated with fresh spices and touch of Rum, cooked in tandoor.
$16.90
Tandoori Prawns (6P) (D)
Fresh prawn marinade in special yoghurt marination with spices and cooked to perfection in tandoor.
$15.90
Chilly Paneer Dry (D)
Fried cottage cheese marinated in soya sauce, salt, pepper, ajinomoto, flour, corn flour, garloc and green chilli sauce and then sauté on high flame with onion & capsicum
$15.90
Tofu tikka (D)
Cubes of tofu marinated in Yoghurt and spices and cooked in clay oven. Served with mint sauce and green salad
$13.90
Vegetables Platter (8P) (G) (D)
Assortment of house specialities, combination of tandoori mushroom, Paneer tikka, spinach Pakoda and samosa.
$18.90
Tandoori Non-veg Mix Platter (8P) (D)
Assortment of house of specialities, combination of Chicken tikka-2P, Tandoori chicken-2P, Sheek Kabab-2P, Lamb chops-1P, and Malai tikka-1P. Served with green salad
$21.90
Tandoori Non-veg Mixed Platter (14P) (D)
Assortment of house of specialities, combination of Chicken tikka-2P, Tandoori chicken-2P, Sheek Kabab-2P, lamb chops-2P, Prawn-2P, Fish tikka-2P and Malai tikka-2P. Served with green salad
$28.90
Chicken / Veg. Momos (8Pc)*
Nepal's most popular dish, dumplings filled with succulent chicken mince / Veg, served with golbheda ko achar
$9.90
Nepalese Kitchen
Chicken / Veg. Momos (10Pc)*
Nepal's most popular dish, dumplings filled with succulent chicken mince / Veg, served with golbheda ko achar
$10.90
Papdi Chat (G) (D)
Crispy pastry strips covered with salad and chutney
$7.90
Pani Puri (G)
Crispy parcels filled with special potato, chickpeas and served with spicy mint water
$7.90
Chow Mein (G)
Nepalese fried noodles with your choice of ( Veg/ Chicken)
$12.90
Himalayan Chilli Chicken
Boneless thigh chicken marinated in authentic Nepalese Spices, Onion, Capsicum, sweet chilli and soya sauce.
$17.90
Main Course - Chicken
Butter Chicken (D) (Mild)
The nations favourite: chicken cooked in a harmonious blend of tomatoes enriched with cream sauce.
$16.90
Chicken Badam Malai (D) (Mild)
Succulent pieces of chicken with almonds, cream, tomatoes and aromatic spices.
$16.90
Chettinad Chicken Madras Curry
A classic south Indian recipe. Cooked with authentic chettinad spices, finished with coconut cream.
$16.90
Chicken Saag (D)
Delicious chicken with blended leafy spinach and fresh green spices. A Punjabi favourite.
$16.90
Chicken Vindaloo (Hot)
A Chicken curry from goa cooked in a mixed of roasted spices, vinegar and coconut.
$16.90
Chicken Rogan Josh
A traditional Indian curry originated in Kashmir made with extensive use of tomatoes and onions.
$16.90
Chicken Korma (D) (Mild)
Chicken cooked with onion sauce, yoghurt, cashew nut paste and finished with cream.
$16.90
Chicken Kadai Masala
A vibrant tomatoes onion base sauce cooked with fresh ginger, garlic and diced capsicum & diced onion.
$16.90
Mango Chicken
A delicious summer hit. Diced chicken cooked with mango pulp, topped with coconut cream.
$16.90
Chicken Tikka Masala (D)
Boneless pieces of Tandoori chicken with tangy tomato sauce, onion, capsicum and garnish with ginger and coriander.
$16.90
Chicken Bhuna
Chicken curry tossed with roasted Keema, diced onion, tomato, capsicum and garnished with coriander.
$16.90
Kathmandu Chicken Masala (D)
Boneless pieces of tandoori chicken tangy tomato sauce and a touch of house rum
$17.90
Main Course – Lamb
Lamb Rogan Josh
A traditional Indian Lamb curry originated in Kashmir cooked with extensive use of tomatoes and onions sauce
$16.90
Chettinad Lamb Madras Curry
A classic south Indian recipe. Cooked with authentic chettinad spices, finished with coconut cream.
$16.90
Lamb Saag (D)
Delicious Lamb curry with blended leafy spinach and fresh green spices.
$16.90
Lamb Vindaloo (Hot)
A delicious Lamb curry originated from Goa cooked in a mixed of roasted spices, vinegar and coconut.
$16.90
Lamb Korma (D) (Mild)
Tender lamb cooked with onion sauce, yoghurt, cashew nut paste and finished with cream.
$16.90
Lamb Kadai Masala
Diced lamb cooked in vibrant tomatoes onion base sauce cooked with fresh ginger, garlic and diced capsicum & diced onion.
$16.90
Lamb Bhuna
Roasted Lamb mince cooked with seasonal spices and diced onion, capsicum and tomato.
$16.90
Rara Lamb
Diced lamb, green peas & Lamb mince cooked together with distinctive spices and garnished with coriander
$16.90
Everest Pepper Lamb
Diced lamb roasted with potato and Nepalese spices finished with fresh spinach and cashew.
$17.90
Main Course – Beef
Chettinad Beef Madras Curry
A classic south Indian beef curry. Cooked with authentic chettinad spices, finished with coconut cream.
$16.90
Beef Saag (D)
Mouth-watering beef curry cooked with blended leafy spinach and fresh green spices.
$16.90
Beef Vindaloo (Hot)
Diced beef cooked with spices and tempered with vindaloo sauce, vinegar and coconut cream and powder
$16.90
Beef Rogan Josh
A traditional beef curry originated in Kashmir cooked with extensive use of tomatoes and onions sauce
$16.90
Beef Korma (D) (Mild)
Tender beef pieces cooked with onion sauce, yoghurt, cashew nut paste and finished with cream
$16.90
Beef Kadai Masala
Beef cooked in vibrant tomatoes onion base sauce cooked with fresh ginger, garlic and diced capsicum & onion.
$16.90
Beef Mushroom
A combination of diced beef and mushroom cooked with spices. Garnished with coriander
$16.90
Main Course – Goat
Goat Rogan Josh - with bone
Goat meat on bone cooked in herbs and spices. Garnished with coriander, spring onion and chopped tomato.
$17.90
Rara Goat
Diced goat meat on bone and green peas cooked together with chef’s special spices. Garnished with coriander and sliced onion
$17.90
Chilli Goat
Diced goat meat on bone cooked with onion, tomato, black crushed pepper and fresh chilli.
$17.90
Goat Bhuna
Goat cooked with distinct herbs and spices and diced onion, capsicum and tomato.
$17.90
Goat Vindaloo (Hot)
A delicious goat seasoned with vindaloo sauce, coconut cream/powder and vinegar.
$17.90
Main Course- Vegetarian
Tadka Daal
Yellow lentils tempered with Kashmiri chilli, curry leaves and mustard.
$12.90
Daal Makhani (D) (Mild)
A staple of north Indian homes, made from black lentils, finished with loads of butter and cream.
$13.90
Chana Masala
Chickpeas prepared in onion and tomato sauce with tempering of cumin.
$12.90
Pumpkin Masala
Butter nut pumpkin tempered with spices, cooked with mustard curry leaf and thick tomato onion sauce.
$12.90
Fig Kofta (D) (Mild)
A classic Indian recipe of cheese and fig dumplings simmered in smooth thick sauce.
$13.90
Eggplant Masala
A silky-smooth curry prepared with eggplant, potato, onion, tomato and garlic.
$13.90
Mix Vegetables Curry (D)
Fresh cut seasonal veggies cooked in dry spices and fresh tomato onion base.
$13.90
Muttor Paneer (D)
Home-made cottage cheese and fresh garden peas cooked with ground spices in onion sauce.
$13.90
Shai Paneer (D)
Delicious royal curry made with cottage cheese cooked in thick gravy of cream. Tomato and spices.
$13.90
Mushroom dahi Masala (D)
Fresh mushroom, green peas, potatoes cooked with yoghurt, tomato sauce and freshly ground spices.
$13.90
Kadai Paneer Masala (D)
Indian cottage cheese cooked in a spicy tomato-based sauce, flavoured with fresh coriander and chilli.
$13.90
Palak Paneer (D)
Cottage cheese cooked in mild spinach curry, finished with cream and diced tomato.
$13.90
Bhindi Masala
Shallow fried Okara followed by mixing with spicy dry masala of onion, tomato and curry spices.
$13.90
Vegetable Korma (D)
A rich mix vegetable curry dish, finished with cream, nuts and raisins.
$13.90
Aloo Gobi
Cauliflower and potato tossed with tomato, ginger paste and spices. Garnished with coriander
$13.90
Daal Spinach (D)
Tasty lentils cooked and mixed in spinach puree with spices
$13.90
Vegetable Vindaloo (Hot)
Vegetables in season cooked in onion sauce, vinegar and Chillies
$13.90
Vegetable Madras
Mixed vegetables cooked with mustard seeds, coconut cream, spices and curry leaves in south Indian style. Garnished with coriander
$13.90
Seafood –Delight
Piri-Piri Machhi
Fish cooked in thick sauce with onion, tomato and capsicum finished with fresh herbs.
$16.90
Marinara Masala
Fish, mussels, calamari, prawn cooked in tangy tomato sauce, finished with coriander.
$16.90
Goan fish curry
Fresh chunks of fish cooked in home-made paste of spices, coconut milk and cream.
$16.90
Malabar Prawn
Prawns cooked in a spiced coconut and tamarind flavoured curry.
$16.90
Fish Vindaloo (Hot)
Fish cooked in distinctive spices, herbs, vindaloo sauce, coconut cream/powder and vinegar.
$16.90
Garlic Chilli Prawns
Prawn tempered with garlic, tomato, onion, chillies and vinegar in a curry sauce
$16.90
Rice
Plain Basmati Rice
$3.99
Saffron Rice
Rice sauteed with butter and simmered with saffron infused water.
$5.50
Coconut Rice
Rice, mustard seeds, curry leaves, grated coconut and coconut cream.
$5.90
Kashmiri Polau (D)
Garnished with dry fruits and nuts.
$6.90
Jeera Polau Rice (D)
Basmati rice flavoured with cumin, finished with cream and fresh shallots.
$6.90
Vegetable Polau (D)
Vegetable and basmati rice cooked together topped with cottage cheese and cashew nuts.
$7.90
Biryani
Your choice of Chicken/Lamb/Beef/ Goat/Veg cooked with long gran basmati rice together with traditional biryani spices. Served with fresh Raita.
$15.90
Breads
Plain Naan (G)
Leavened bread dough made with fine flour.
$3.00
Plain Naan (G)
Unleavened wholemeal bread brushed with a touch of butter.
$3.00
Garlic Naan (G)
Leavened bread dough made with fine flour, finished with roasted garlic and coriander.
$3.50
Kashmiri Naan (D)
Traditional naan dough stuffed with dry nuts and raisins and cooked in clay oven.
$5.50
Aloo Paratha (G)
Leavened bread stuffed with mildly spiced potatoes.
$5.50
Cheese and spinach Naan (G)
Leavened bread stuffed with Indian cottage cheese, spinach and fresh herbs.
$5.50
Lachha Paratha (G)
Wholemeal layer bread.
$5.50
Keema Naan (G)
Plain flour bread stuffed with spicy minced lamb.
$5.50
Sides
Garden Salad
Refreshing and wholesome house green salad with a touch of Indian/Nepalese seasoning
$6.99
Raita (D)
Yoghurt with grated cucumber, carrot and garnished with ground cumin.
$3.99
Mango Chutney
$2.50
Mixed Pickle
$2.50
Crunchy Papadums (4P)
$2.50
Dessert
Pista Kulfi (D)
Home-made ice cream with pistachio.
$5.99
Gulab Jamun (D)
Solid milk dumplings served in warm sugar syrup.
$5.99
Mango Kulfi (D)
Home-made Ice cream with mango pulp.
$5.99
Drinks
330ml Can
Coke
$2.99
1.25ltr Bottle
$4.99
Lassi
$4.99
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Delivery
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Total incl. GST
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