Corridor Specials
SLK HOPPERS (SUN & MON)
(4x plain + 1x Egg hopper) w/ Slk Chicken Curry, Pol Sambol & Katta Sambol
$22.90
Crab Feed
Blue Swimmer Crabs + Pol Sambol + Roast Paan
$49.90
SRI LANKAN LION LAGER - 330ml
Traditional SLK beer
$5.00
LION LAGER STRONG - 330ml
A Sri Lankan strong beer with 8.8% alc
$6.90
Minty Citrus (Mocktail)
Green mint syrup, pineapple juice, apple juice, fresh mint leaves & lime wedge
$8.50
Arrack Sour
A classic Sri Lankan cocktail with Old Arrack, Habareno lime syrup, Grapefruit bitters and Lemon juice
$17.00
Short Eats Menu
CHICKEN PATTIES
Box of 6 chk patties w/ Corridor dipping sauce
$9.90
SLK FISH ROTI ROLLS [ triangular ]
Box of 3 & Corridor dipping sauce
$9.90
SLK FISH CUTLETS (6 pcs)
Box of 6 & Corridor dipping sauce
$16.90
Large Catering Packs [Frozen/Fried w/ sauce] Pan Rolls / Patties [min 2 doz]
Pre orders only [ 4 days prior notice ] call 9561-8810 OR email : eat@elephantcorridor.com.au
$24.00
Starters (Non-Vegetarian) or Tandoor
Chicken Tikka (3 Pcs) (GF)
Boneless chicken marinated with yoghurt and exotic spices served with a mint chutney.
$9.00
Seekh Kebab (3 Pcs) (GF)
Soft, juicey kebab of lamb mince with a unique blend of masala, skewered and roasted in tandoor serrved with mint chutney.
$14.90
Salt n’ Pepper Calamari - Sri Lankan style
Wok stir fried calamari with garlic, green onions and chillies tossed with a blend of ceylon spices.
$19.90
Tandori Lamb Cutlets (2 Pcs) (GF)
Marinated with yoghurt and tandoori spices cooked in clay oven served with a mint raita.
$14.90
Spicy Fish Croquettes - SLK Fish Cutlets (3 pcs)
Deep fried delicious little morsels of spicy fish w Chef’s sauce
$9.90
Hot Butter Prawns - SLK Style
Wok stir-fried Tiger Prawns with garlic, green onions & chillies tossed with a blend of Ceylon spices
$26.90
Starters From The Tandoor (Vegetarian)
Vegetable Samosa (2 Pcs)
Golden pyramid shaped pastry with lightly spiced peas and potatoes serves with a tamarind sauce.
$8.90
Breads From the Tandoor
Plain Naan
Plain flour bread from the tandoor.
$3.50
Butter Naan
Plain flour bread from the tandoor.
$3.70
Garlic Naan
Naan bread with garlic.
$3.70
Chilli Cheese Naan
$4.50
Kashmir Naan
Naan filled with cashew, sultanas, coconut and pistachios.
$4.00
Keema Naan
Naan filled woth spicy lamb mince and corander, baked in tandoor.
$4.50
Paratha
Flaky wholemeal bread, baked in tandoor.
$3.50
Roti
Kneaded flat bread.
$3.00
Lamb Dishes
Lamb Rogan Josh (GF)
Lean lamb cooked with a variety of spices and yogurt.
$22.90
Lamb Vindaloo (GF)
Cooked in hot spices with a touch of vinegar
$23.90
Madrasi Style Lamb (Hot) (GF)
Tender Lamb cooked with madrasi masala, garlic & spices.
$22.90
Lamb Kothu-Roti
Wok stir fried lean lamb with onion, capsicum, tomato, lemongrass and julienne omelette served on banana leaf.
$23.90
Lamb Shahi (GF)
Tandoori flavoured Lamb Cutlets (4) on sizzling platter with shahi sauce
$28.90
Beef Dishes
Sri Lankan Beef Curry (GF)
Seasoned beef cooked in rich traditional curry sauce.
$21.90
SLK Devilled Beef (GF)
Tender marinated beef, onion, cpsicum, tomato tossed with chefs spicy sauce served on banana leaf.
$21.90
Beef Kothu-Roti
Tender marinated beef wok stir fried with onion, capsicum, tomato, lemongrass, and julienne omelette served on banana leaf.
$21.90
Goat Dishes
Pork Dishes
Dry Dark Pork Curry (GF)
Diced pork cooked with roasted jaffna curry powder.
$21.90
Devilled Pork (GF)
Wok stir fried tender pork onion, capsicum, tomato, and chefs spicy sauce on a banana leaf.
$21.90
From the Fisherman's Net
Sri Lankan Devilled Prawns (GF)
Marinated tiger prawns, onion, capsicum and tomato tossed with chef's spicy sauce served on banana leaf.
$28.90
Red Prawn (Rathu Isso) Curry
Prawns cooked with onions, spices, red chilli and curry leaf.
$28.90
Crab Curry (Kakuluwo Curry) (GF)
A favourite in Sri Lanka where crabs are plentiful and always sold live Jaffna or Negombo style
$38.90
Kolkata Prawns (GF)
Tiger prawns with fresh cocunut, cucumber, tomato, onion, and okra in a spicy curry sauce.
$28.90
Salt n' Pepper Calamari (Main size)
Wok stir fried calamari with garlic, green onions and chillies tossed with a blend of ceylon spices
$24.90
Sri Lankan Specialities
Fifteen - String Hoppers (Idi Appam) (V)
Sri Lankan steamed rice fne noodles (highly recommend a curry dish to go with it)
$12.90
Kiri Hothi / Sothi (Soup like Gravy) (V)
Sauteed onion, turmeric, fresh curry leaves & tomato simmered in light coconut milk
$4.90
Salads and Sambols
Bitter Gourd and Onion Salad
Traditional Sri Lanka karawilla salad with maldive fish.
$6.90
Pol Sambol (GF)
Coconut and chilli relish with maldive fish.
$6.90
Mains from the Tandoor
Tandoori Chicken (GF)
Tastiest way to barbeque chicken served on a sizzling platter
$16.90
Seekh Kebab (5 Pcs) (GF)
Soft, juicy kebab of Lamb mince with a unique blend of masala, skewered & roasted in Tandoor served with mint chutney.
$20.90
Tandoori Prawns (8 Pcs) (GF)
Marinated tiger prawns cooked in tandoori oven served with a cucumber raita.
$24.90
Tandoori Lamb Cutlets (4 pcs) (GF)
Marinated with yoghurt and tandoori spices cooked in clay oven served with a mint chutney.
$24.90
The Royal Tandoor
Chicken Tikka (4 pcs), Tandoori Prawns (4 pcs), Lamb Cutlets (2 pcs), Tandoori Mushrooms (4 pcs) served with cucumber raita.
$38.90
Chicken Dishes
Butter Chicken (GF)
Boneless chicken cooked until tender in clay oven, simmered in rice tomato base sauce and cashew muts finished with butter & cream.
$21.90
Chicken Khorma
Tender chicken cooked in light creamy sauce with cashew nuts.
$21.90
Chicken Saagwala (Delicious & Mild) (GF)
Boneless chicken cooked with spinach, herbs, and spices.
$21.90
Sri Lanka Devilled Chicken (GF)
Chicken, onion, capsicum, and tomato tossed with chefs spicy sauce served on banana leaf.
$21.90
Chicken Kothu-Roti
Wok stir fried chicken with onion, capicum, tomato, lemongrass and julienne omelette served on banana leaf.
$21.90
Kukul Mas (Chicken) Curry (GF)
Chicken in spicy sri lankan curry sauce.
$21.90
Vegetarian
Fried Cauliflower & Okra (GF)
With red masala paste, onions, chilli, mustard, and curry leaves with gravy.
$19.90
Dhal Curry (Parripu) (GF)
Red Lentils sauteed in onion, curry leaves, turmeric, and cooked in light coconut milk.
$17.90
Navaratna Khorma (Mixed Vegetables)
Mixed vegetables, seasoned with herbs, cashew nuts, and Indian masala.
$18.90
Green Jack Fruit (Polos) Curry (V) (GF)
This recipe is exotically delicious & makes a tasty vegan main dish.
$19.90
Palak Paneer OR Paneer Masala (Red Gravy) (GF)
Cottage cheese cooked with spinach and light spices.
$19.90
Egg Plant with Potato (Vambattu Moju) (GF)
In sinhalese style, cooked with crushed mustard onion, vinegar, and tomato.
$14.90
Vegetarian Kothu-roti
Wok stir-fried roti with onion, capsicum, tomato, green chilli & Julienne Omelette served on banana leaf
$19.90
Sri Lankan Style Potatoes (Ala Thel Dhala) (V) (GF)
Tempered potatoes w onion, chilli & fresh spices.
$10.90
Rice Dishes
Chicken Biryani
Tender marinated pieces of chicken cooked with basmati rice, nuts, and spices.
$19.90
Lamb Biriyani
Tender lamb cooked with basmati rice, nuts, and spices.
$20.90
Vegetable Biriyani
Seasoned vegetables cooked with basmati rice, nuts and spices.
$18.90
Steamed Rice
Basmati rice.
$4.90
Authenic SLK Fried Rice (V) (GF)
With seafood, chicken & julienne omelette (can be done vegetarian).
$25.90
Sides
Cucumber Raita
$3.00
Pappadums (4)
Served with mint & tamarind chutney
$3.50
Mango Chutney
$3.00
Tamarind Chutney
$3.00
Mint Chutney
$3.00
Desserts
Gulab Jamun
Dumplings in sugar syrup.
$8.90
Wattalapan
Sri Lanka custard pudding with palm candy, and nuts.
$10.90
SOFT DRINKS
Mango Lassi
$5.90
Mango Lassi
$5.90
Pepsi
$5.90
Pepsi Max
$5.90
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