Popular Dishes
Samosa (2 Pcs)
Deep fried pastry filled with a spicy mixture of potatoes andgreen peas.
$5.50
Onion Bhaji
lightly spiced onion fritters served with our home made sauce
$6.00
Butter Chicken (Makhani) (Mild)
An internationally accepted barbecued mild chicken cooked intomato and cream
$14.50
Chicken Korma (Mild)
Diced chicken cooked with cashews and cream.
$14.50
Chicken Tikka Masala (Medium)
Chicken tikkas cooked in a tangy tomato and yoghurt based sauce with capsicum. Almost a native of England.
$13.50
Lamb Rogan Josh (Medium)
a traditional lamb curry originated in Kashmir.Made with extensive use of tomatoes and onions.
$14.50
Meal Deals
Pack for 2 (Savings of Over $11.00, No change in item)
2 x Samosa, 2 x Chicken Tikka, 1 x Butter Chicken, 1 x Dal Makhani, 1 x Saffron Rice, 2 x Naan, 1 x Raita, 1 x Pappadum
$40.00
Family Pack (Pack for 4) (Savings of Over $27.00, No change in item)
4 x Onion Bhaji, 4 x Chicken Tikka, 1 x Butter Chicken, 1 x Lamb Roghan Josh, 1 x Vegetable Korma, 1 x Dal Makhani, 2 x Saffron Rice, 2 x Naan, 2 x Garlic Naan, 1 x Raita, 1 x Pappadum
$60.00
Entrees
Samosa (2 Pcs)
Deep fried pastry filled with a spicy mixture of potatoes andgreen peas.
$5.50
Onion Bhaji
lightly spiced onion fritters served with our home made sauce
$6.00
Vegetable Pakora
Cauliflower, potato and spinach deep-fried.
$6.00
Hara Bara Kebab (2Pcs)
Cottage cheese, spinach, cashew nuts, patties deepfried in chefs own style.
$10.50
Tandoori Mushrooms
Mushrooms marinated with yogurt, ginger, garlic andcooked in the clay oven
$12.50
Paneer Tikka (4 Pcs)
Homemade cottage cheese cooked in the clay oven.
$12.50
Vegetable Platter
2 x Paneer Tikka, 2 x Vegetable Pakora, 2 x Mushrooms, 2 x Onion Bhajia
$16.50
Non - Vegetarian
Chicken Tikka (4 Pcs)
Boneless pieces of chicken barbecued in the tandoor in a traditional marinade.
$10.50
Tandoori Chicken (Half)
A university popular chicken prepared in clay oven, marinated in yogurt and chef’s spices.
$12.50
Tandoori Chicken (Full)
A university popular chicken prepared in clay oven, marinated in yogurt and chef’s spices.
$22.00
Chicken Pakora (4 Pcs)
Boneless chicken battered in chickpea flour and deep-fried
$12.50
Achari Chicken Tikka (4 Pcs)
Boneless chicken tempered with homemade pickle cooked in the clay oven.
$12.50
Seekh Kebab (4 Pcs)
Fine mince lamb skewered and cooked in clay oven.
$12.00
Lamb Chop (Lamb Cutlet) (4 Pcs)
Tender lamb chops marinated in spices and yogurt, cooked in tandoor.
$16.50
Fish Tikka (4 Pcs)
Morsels of rocking fish marinated in spices and cooked in the clay oven
$14.00
Tandoori Prawns
King prawns marinated in herbs and spices and cooked on the clay oven.
$19.50
Tandoori Sizzler
Specialty of the house. 2 x Tandoori Chicken, 2 x Chicken Tikka, 2 x Lamb Chop, 2 x Seekh Kebab
$22.00
Main Course (Vegetarian)
Navrattan Korma (Mild)
Seasonal fresh vegetables cooked in cashew nutgravy and cream.
$12.00
Dal Makhani (Mild)
All time favorite:- mixed lentil cooked in a rich cream sauce.
$12.50
Yellow Dal (Fry) (Medium)
Yellow dal cooked and tempered with red chilliand cumin seed.
$12.00
Paneer Makhani (Mild)
Cottage cheese cooked with mild makhani sauce.
$13.00
Kadai Panner (Medium)
$12.00
Palak paneer (Medium)
Home made cheese cubes cooked with spinach in a mild curry
$12.00
Shahi Paneer (Mild)
Cottage cheese cooked with yogurt, cashew nuts in a mouthwatering white sauce.
$13.00
Matter Paneer (Mild)
Homemade cottage cheese and green peas cooked invegetable sauce, finished with fresh coriander.
$12.00
Aloo Palak (Medium)
Potatoes cooked in spinach gravy with a touch of cream.
$12.00
Aloo Gobi (Medium)
Cauliflower and potato curry cooked in medium spices, finishedwith ginger and coriander.
$12.00
Mushroom Mutter (Medium)
Medium curry made from fresh mushroom andpeas in a tomato base.
$12.00
Malai Kofta (Medium)
Cheese and potato balls blended with nuts cooked andin a rich creamy sauce.
$13.00
Subz Behar (Mixed Vegetable) (Medium)
Selected seasonal vegetables sautéed in onionand tomato gravy.
$12.00
Vegetable Makhani (Mild)
Seasonal vegetables cooked in makhani sauce.
$13.00
Baigan Achari (Eggplant)
Eggplants tempered with homemade pickle finished with chefsspecial tangy sauce.
$14.00
Chicken Dishes
Butter Chicken (Makhani) (Mild)
An internationally accepted barbecued mild chicken cooked intomato and cream.
$14.50
Chicken Korma (Mild)
Diced chicken cooked with cashews and cream.
$14.50
Chicken Tikka Masala (Medium)
Chicken tikkas cooked in a tangy tomato and yoghurt based sauce with capsicum. Almost a native of England.
$13.50
Kadai Chicken (Medium)
Chicken cooked with coriander and garlic in tomato gravy
$13.50
Chicken Madras
Boneless chicken cooked with coriander and garlic in tomato gravy.
$13.50
Mango Chicken (Sweet)
Boneless chicken cooked with mustard seeds and coconut cream.
$13.50
Chicken Daal Ghost (Medium)
Boneless chicken cooked with lentils and authentic spices.
$13.50
Chicken Curry
Boneless chicken cooked with aromatic herbs and spices
$13.50
Chicken Malabar (Mild)
Boneless chicken cooked with curry leaves, mustardseeds and coconut in a typical south Indian style.
$13.50
Chicken Vindaloo
Boneless chicken cooked with hot spices with acombination of coconut and vinegar.
$13.50
Saag Chicken
Chicken cooked with fresh spinach
$13.50
Chicken Jhalfrezi (Medium)
Boneless chicken cooked with capsicum, onion,tomato and vinegar.
$13.50
Chilli Chickena
Chef’s favorite. A treat for chicken lovers
$14.00
Lamb Dishes
Lamb Rogan Josh (Medium)
a traditional lamb curry originated in Kashmir.Made with extensive use of tomatoes and onions
$14.50
Lamb Saag (Medium)
Lamb curry cooked with spinach
$14.50
Lamb Vindaloo
A hot curry from goa cooked in vinegar and coconut.
$14.50
Lamb Shahi Korma
Diced lamb cooked with cashew nuts and spices.
$14.50
Lamb Potato Curry (Medium)
Lamb cooked in curry sauce with potato and spices
$14.50
Lamb Madras (Medium)
Lamb cooked with a combination of hot spicesand coconut cream
$14.50
Lamb Kashmiri (Mild)
Cooked with a combination of ginger, garlic, fenneland finished with dry fruits.
$14.50
Lamb Chops Masala (3 Pcs) (Medium)
Lamb chops cooked with combination of aromatic spices and herbs.
$16.50
Lamb Do Piaza (Medium)
Diced lamb cooked with red lentils and selected spices
$14.50
Lamb Bhuna (Medium)
Succulent diced lamb cooked in thick onion gravy.
$14.50
Goat Dishes
Goat Curry
Authentic goat curry with bone cooked inmasala sauce and spices
$16.50
Beef Dishes
Beef Shahi Korma (Mild)
Diced beef cooked with cashew nuts and spices.
$14.50
Beef Vindaloo
A hot curry from goa cooked in vinegar and coconut.
$14.50
Beef Roghan Josh (Medium)
A traditional beef curry originated in Kashmir.Made with extensive use of tomatoes and onions.
$14.50
Beef Bhuna (Medium)
Succulent diced lamb cooked in thick onion gravyand capsicum.
$14.50
Beef Saag (Medium)
Beef curry cooked with spinach.
$14.50
Seafoods
Prawn Curry (Medium)
Pawns cooked in a spicy coconut-based curry.
$19.00
Prawn Malabar (Mild)
A south Indian specialty, cooked with fresh curryleaves, mustard seeds in a coconut gravy.
$19.00
Malai Prawns (MIld)
Prawns cooked in mild sauce and finished withcoconut milk (mild only.
$19.00
Fish Vindaloo
A hot curry from goa cooked in vinegar and coconut.
$14.50
Fish Curry
Boneless fillets of available fish cooked in a creamyspiced sauce.
$14.50
Rice and Biryani
Saffron Rice
Basmati rice cooked with a dash of saffron.
$4.00
Peas Rice
Basmati rice cooked with fresh peas and cumin seeds
$4.50
Jeera Rice
Basmati rice cooked with cumin seeds and a dash of saffron.
$4.00
Lemon Rice
Basmati rice cooked with mustard seed, cashew nutsand lemon
$5.00
Kashmiri Pulao (Sweet)
Basmati rice cooked with mixed dry fruits and nuts.
$5.00
Vegetable Pulao (Mild)
Basmati rice cooked with mixed vegetables and spices.
$4.50
Vegetable Biryani (Medium)
A rich and exotic rice dish with spicy vegetables
$11.50
Paneer Biryani (Medium)
Rice flavored and layered with spices and cottage cheese or paneer.
$12.50
Hyderabadi Biryani (Med)
Hyderabadi dish a rich and exotic basmati rice dish with spicy
$14.00
Prawn Biryani (Medium)
Basmati rice cooked with king prawns and spices.
$19.00
Goat Biryani (Medium)
Basmati rice cooked with goat meat spices on the bones.
$15.50
Accompaniments
Raita
A salad made with home style yoghurt
$3.00
Papadum (4 Pcs)
Crispy spicy Indian wafers ( served with chutney.
$2.50
Green Salad
Salad with chopped cucumber, cabbage, lettuce,tomatoes with dressing.
$4.00
Mango Chutney
$2.50
Mixed Pickle
$2.50
Breads
Naan
Fine plain flour bread from tandoor.
$2.50
Garlic Naan
Fine plain flour bread finished with garlic
$3.00
Onion Kulcha
Leavened bread stuffed with onion and fresh herbs.
$3.50
Cheese Naan
Plain flour bread stuffed with spicy cheese.
$3.50
Kashmiri Naan
Stuffed bread with dry nuts
$3.50
Keema Naan
Leavened bread stuffed with lightly spiced minced meat.
$3.50
Aloo Paratha
Unleavened whole meal bread layered with butter
$3.00
Roti
Whole meal flour bread
$2.00
Desserts
Gulab Jamun (2 Pcs)
Dumplings made from milk served in a cardamomflavored syrup.
$5.00
Pistachio Kulfi
Home made ice cream with pistachio nuts.
$6.00
Mango Kulfi
A traditional home made mango kulfi.
$5.00
Mango Ice Cream (2 Scoops)
$5.00
Gajar Ka Halwa
Grated carrots cooked milk, usgar and served with scoop of vanilla ice cream
$6.00
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