Main Courses – Chicken (All served with Free Rice)
|
Chicken Curry
Boneless pieces of chicken cooked in a chef’s special curry sauce
|
$19.30
|
|
|
Chicken Masala
Boneless chicken pieces cooked with onions, tomatoes, capsicum & spices. Mild, medium or, hot
|
$19.30
|
|
|
Chicken Alu
Boneless Chicken pieces & potatoes cooked in a curry sauce with garlic, ginger & spices. Served with fresh corianderr
|
$19.70
|
|
|
Chicken Korma
A creamy aromatic dish with chicken pieces cooked in yoghurt and cashewnut paste sauce, finished with cream
|
$19.70
|
|
|
Chicken Makhani (Butter Chicken)
Tandoori chicken pieces cooked in a tomato & cream sauce with herbs & spices
|
$19.70
|
|
|
Chicken Vindaloo
Boneless pieces of chicken cooked with hot chilli paste & chef’s special sauce
|
$19.70
|
|
|
Saag Chicken
Chicken fillets cooked in a spicy spinach sauce. Mild, medium or hot
|
$19.70
|
|
|
Hydrabadi Chicken Curry
Tender pieces of chicken cooked in a special sesame seed, coconut & cashewnut sauce finished with fresh cream & lemon juice
|
$19.70
|
|
|
Chicken Peshwari
Chicken pieces cooked in a cashew nut paste & yoghurt sauce with garlic, ginger & spices, served with fresh coriander.
|
$19.70
|
|
Main Courses – Beef (All served with Free Rice)
|
Beef Curry
Cooked in a spicy curry sauce. Mild, medium or hot
|
$20.30
|
|
|
Beef Vindaloo
Very hot beef curry cooked in chef’s special hot sauce
|
$20.70
|
|
|
Beef Masala
Tender Pieces of beef cooked with tomatoes, onions, capsicum & spices
|
$20.70
|
|
|
Bombay Beef
Tender pieces of beef cooked with potatoes vegetables & spices served with fresh coriander
|
$20.70
|
|
Main Courses – Lamb (All served with Free Rice)
|
Lamb Kofta Curry
Spicy lamb meatballs cooked in tangy tomato & onion gravy Served with fresh coriander
|
$19.70
|
|
|
Bombay Lamb
Tender pieces of lamb cooked with potatoes, vegetables & spices Served with fresh coriander
|
$20.75
|
|
|
Lamb Roghan Josh
Tender pieces of lamb cooked in a gravy of tomato, onion & garam masala finished with cream & fresh coriander
|
$20.75
|
|
|
Lamb Alu Curry
Lamb cooked with potatoes & spices in a thick curry sauce
|
$20.75
|
|
|
Saag Lamb
Tender lamb pieces cooked in a creamy spinach sauce,. Mild medium or hot
|
$20.75
|
|
|
Lamb Masala
Lamb cooked with onions, tomatoes & capsicum. Mild, medium or hot $14.50
|
$20.75
|
|
|
Lamb Mushroom
Tender pieces of lamb cooked with fresh mushroom, tomatoes & spices, served mild, medium or hot
|
$20.75
|
|
|
Lamb Madras
Popular South Indian curry traditionally made with tender lamb pieces, coconut milk & spices, mild, medium or hot
|
$20.75
|
|
Main Courses – Vegetarian Delights (All served wi
|
Sabji Bhaji
Spicgd mixed vegetables in a mild curry sauce
|
$16.35
|
|
|
Aloo Mattar
Potato & green pea curry served with fresh coriander
|
$16.35
|
|
|
Dal Makhani
Lentils & red kidney beans cooked with spices, garlic, ginger & cream
|
$16.35
|
|
|
Potato Vindaloo
Potatoes cooked with hot chilli paste & chefs special sauce
|
$17.40
|
|
|
Malai Kofta
Delicious vegetable potato & cheese dumplings cooked in a tomato & cream sauce
|
$17.40
|
|
|
Shabnam
Home made cheese, green peas & mushroom cooked with onions, tomato, garlic & ginger. Served with fresh coriander.
|
$17.60
|
|
|
Saag Paneer
Homemade cottage cheese cooked in a creamy spinach sauce with garlic, ginger & spices. Mild, medium or hot
|
$17.60
|
|
|
Eggplant Peshwari
Eggplant pieces cooked in a cashew nut paste & yoghurt sauce with garlic, ginger & spices, served with fresh coriander
|
$17.60
|
|
|
Palak Alu
Potatoes cooked in a spinach sauce with garlic, ginger & spices
|
$17.60
|
|
|
Vegetable Korma
Mixed vegetable cooked in a creamy yoghurt & cashewnut paste sauce, finished with cream
|
$17.60
|
|
|
Potato Korma
Potatoes cooked in creamy yoghurt & cashewnut paste sauce, finished with cream & fresh coriander
|
$17.60
|
|
Main Courses – Sea Food(All served with Free Rice)
|
Fish Curry
Fillets of fish cooked with coconut & spices in a curry sauce
|
$20.75
|
|
|
Fish Masala
Fillets offish cooked with onions, tomatoes, fresh capsicum & spices
|
$20.75
|
|
From Tandoor (All served with Free Rice)
|
Tandoori Chicken 1/2 Bird
|
$16.95
|
|
|
Chicken Tikka
Boneless chicken pieces marinated in yoghurt & spices oven roasted
|
$16.95
|
|
|
Lamb Tikka
Tender Pieces of lamb marinated & oven roasted
|
$22.50
|
|
|
Tandoori Chicken Full Bird
|
$26.50
|
|
|
Tandoori Mix Platter
A selection of tandoori; meats – Lamb & chicken served with rice
|
$26.90
|
|
Chef’s Specials (All served with Free Rice)
|
Kabuli Channa
Chickpeas & potatoes cooked in an onion and tomato sauce with spices. Garnished with fresh coriander. Mild, medium or hot
|
$17.20
|
|
|
Hydrabadi Mixed Vegetables or Potatoes
Special cashew nut, coconut & sesame seed sauce, finished with cream & garam masala. Mild, medium or hot.
|
$17.65
|
|
|
Peshwari Mixed Vegetables or Potatoes
Creamy cashew nut paste and yoghurt sauce with garlic, ginger & spices. Mild, medium or hot
|
$17.65
|
|
|
Shahi Paneer
Home-made cottage cheese cooked in a tomato & cream sauce with herbs & spices. Mild, medium or hot
|
$18.65
|
|
|
Lamb Kofta Peshwari
Lamb meatballs cooked in a creamy yoghurt & cashew nut sauce with spices. Mild, medium or hot
|
$19.70
|
|
|
Lamb Kofta Masala
Lamb meatballs cooked in an onion, tomato & capsicum sauce. Garnished with fresh coriander. Mild, medium or hot.
|
$19.70
|
|