CHEF'S SPECIAL
Slow Roasted BABY LAMB SHOULDER for two! (400gm)
Served w/ Leek & Smoked Paprika mash, w/ homemade Lamb Minted Jus
$56.00
Slow Cooked Chicken Breast w/ mushroom sauce
served w/ Fondant Potato, Broccoli, Spiced Carrot Puree
$28.00
Entree
Signature Sticky Lamb Ribs
w/ Tequila agave glaze
$16.00
Chicken Ribs
w/ Bloody Mary Gel
$16.00
Tex-Mex Beef, Tomato, & Pinto Bean Soup
$9.50
Fried Calamari and Lemon Aioli
$17.00
MAINS
BEEF BURGUNDY
w/ winter vegetables
$22.00
STEAKS
GRASS FED SCOTCH FILLET 250 gms
[ export quality ] w/ STKM chips & smoked Paprika salt
$35.00
GRASS FED PORTERHOUSE 250 gms
[ export quality ] w/ STKM chips & smoked paprika salt
$35.00
GRASS FED EYE FILLET 200 gms
[export quality] w/ STKM Chips & Smoked Paprika Salt
$35.00
SAUCES
RED WINE JUS
$4.00
MUSHROOM
$4.00
PEPPERCORN
$4.00
Cos Garden Salad
and Red Wine Vinaigrette
$9.50
AMERICAN SLOW COOKER
BEEF SHORT RIBS
w/ whisky glaze & wild rocket
$30.00
BBQ PORK RIBS
w/ house made BBQ sauce
$22.00
200 gms LAMB SHOULDER
w/ tequila agave glaze, charred corn & kale
$28.00
SIDES
SHOESTRING FRIES
w/ Mountain Pepper Salt
$9.50
HONEY GLAZED CARROTS
and Almond Dukkah
$9.50
WAYGU FAT POTATOES
w/ Smoked garlic mayo
$9.50
MASH POTATOES
w/ Onion Gravy
$9.50
STKM Chips
w/ Truffle Salt & Aged Parmesan
$9.50
Broccoli Salad
w/ Soy Bean, Mint & Tea Leave dressing
$9.50
DESSERT
" THE CHOCOLATE DOME "
Belgium Milk Chocolate Mousse , salted caramel centre & hazelnut praline
$19.00
LEMON TART
Yuzu mousse, Lemon marmalade, Belgium white chocolate coating & Smashed vanilla crumble
$19.00
Vanilla Raspberry Parfait
and Pistachio textures
$18.00
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