Chef's Recommendation
Gai Yang (BBQ Chicken)
All time Thai favourite with choice of grilled marinated chicken served with traditional tamarind dipping sauce. 		$13.50
Crispy Pork Belly
Served with Chinese broccoli. 		$14.50
Pud Tom Yum Hang
Stir-fried prawns in tom yum paste with lime leaf and lemon. 		$18.00
Yum Samkrob
Deep-fried prawn and calamari with salad and homemade. 		$19.00
Garlic and Pepper Soft Shell Crab
Stir-fried soft shell crab with garlic and pepper sauce. 		$19.00
Stir-Fried Soft Shell Crab Curry
Stir-fried soft shell crab with special egg and curry sauce with touch of mild chilli jam and spring onion. 		$19.00
Appetisers
Prawn Crackers
Crispy prawn crackers with peanut sauce. 		$4.50
Fish Cakes (4 Pcs)
Fresh fish patties seasoned with kaffir lime and red curry paste, served with sweet chilli sauce. 		$7.00
Spring Rolls (6 Pcs)
Home-made Thai spring roll served with sweet chilli sauce. 		$7.00
Curry Puffs (4 Pcs)
Thai style curry puff, served with sweet chilli sauce. 		$7.00
Tao Hu Tod (10 Pcs)
Deep-fried tofu, served with sweet chilli and peanut sauce. 		$7.00
Gai Satay (4 Sticks)
Grilled marinated chicken fillet served with satay sauce. 		$8.00
Goong Hom Pha (4 Pcs)
Deep-fried fresh prawns wrapped in spring roll pastry served with sweet chilli sauce. 		$8.00
Golden Bags (4 Pcs)
Combination of chicken mince, sweet corn and herbs bagged in crisp pastry. 		$8.00
Mixed Entree
A selection of popular appetiser. (Fish cake, goong hom pha, spring roll - veg, curry puff, golden bag and spring roll chicken) 		$10.00
Famous Thai Curries
Green Curry
Traditional Thai hot green curry. 		$13.50
Red Curry
Traditional mild red curry. 		$13.50
Panang Curry
Similar to red curry but thicker in texture. 		$13.50
Massaman Curry
A delicious slow cooked curry with potato, onion and peanut 		$13.50
Jungle Curry
The most famous Thai curry without coconut with rich flavour of curry paste, Thai herbs, mixed vegetables 		$13.50
Suppalot Curry
A sweeter combination of red curry and pineapple. 		$13.50
Duck Curry
Roasted duck in red curry with vegetable, tomato and lychee. 		$16.50
Seafood Dishes
Pud Kra Pao Pia Muk
Calamari with basil, chilli and vegetables. 		$16.50
Chu Che Prawns
Prawns cooked in red curry sauce with seasonal vegetables. 		$16.50
Tamarind Prawns
Prawns cooked in tamarind sauce. 		$16.50
Pud Talae
Seafood with spicy curry sauce and vegetables. 		$16.50
Pud Potak
Seafood with tom yum paste and vegetables. 		$16.50
Pud Pong Kari Talay
Stir-fried seafood in an exquisite yellow curry. 		$16.50
Pia Sam Rod
Deep-fried fish fillets in batter with sweet chilli sauce and cashew nuts. 		$20.50
Chu Che Pia
Deep-fried fish fillets in red curry sauce. 		$20.50
Pia Rad King
Deep-fried fish fillets in ginger sauce. 		$20.50
Vegetarian Specialties
Pud Pak Rummit
Combination of vegetables stir-fried with oyster sauce. 		$12.50
Tofu Chilli
Bean curd and vegetables stir-fried in light chilli sauce. 		$12.50
Pud Prig Pak
Fresh vegetables stir-fried in red curry sauce. 		$12.50
Stir-Fries
Pud Khing
With ginger and vegetables. 		$13.50
Pud Gratiem
With garlic and pepper sauce on bed of salad. 		$13.50
Pud Nam Man Hoi
With vegetables and oyster sauce. 		$13.50
Pud Kra Pao
With sweet basil, chilli and vegetables. 		$13.50
Pud Preow Wan
Stir-fried sweet and sour (not available in beef) 		$13.50
Pud Satay
With vegetables covered in satay sauce. 		$13.50
Pud Ped
With vegetables and basil in spicy curry sauce. 		$13.50
Pud Takral
Stir-fried vegetable, lemon grass, dried chilli and spice chilli sauce. 		$13.50
Pud Med Mamuang
With vegetables, cashew nuts and mild chilli paste. 		$14.50
Pud Don Thai
A house special with vegetables, a blend of tasty sauce and spicy chilli to taste. 		$16.00
Stir-Fried Rice and Noodles
Pud Thai
Rice noodles stir-fried with egg, vegetables then topped with pea. 		$12.50
Pud See Ew
Thick rice noodles stir-fried with egg and vegetables. 		$12.50
Pud Kee Mao
Thick rice noodles stir-fried with egg, chilli basil and vegetable. 		$12.50
Khao Pud
Thai style fried rice. 		$12.50
Khao Pud Prig
Spicy fried rice with egg, chilli, basil and vegetable. 		$12.50
Pud Mee
Stir-fried with yellow noodle and vegetable. 		$12.50
Suppalot Khao Pud
Thai style fried rice with sweet pineapple. 		$12.50
Thai Salads and Side Dishes
Som Tum
Famous spicy Thai green papaya salad. 		$12.50
Thai Salad
Vegetables salad topped with boiled egg, tofu and satay sauce. 		$12.50
Beef Salad
Tender grilled beef tossed with herbs, lemon juice and chilli. 		$13.50
Larb Gai
Chicken mince tossed with herbs, chilli and roasted ground rice. 		$13.50
Nam Sod
Chicken mince tossed with ginger, chilli, lemon juice and roasted peanut. 		$13.50
Thai Chicken Salad
Chicken and vegetables salad topped with boiled egg, tofu and satay sauce. 		$14.00
Calamari Salad
Calamari mince tossed with herbs, lemon juice, chilli and mint. 		$15.50
Yum Talay
Combination seafood tossed with herbs, lemon juice, chilli and mint. 		$15.50
Pla Goong
Prawns tossed with lemon juice, lemon grass, chilli and herbs 		$15.50
Som Tum Soft Shell Crab
Papaya salad with soft shell crab 		$15.50
Sensational Soups
Tom Yum
Thai traditional spicy and sour soup. 		$7.00
Tom Kha
An aromatic soup with coconut milk and galangal. 		$7.00
Won Ton Soup
Pork won ton soup. 		$7.50
Sides
Steamed Rice (Small)
$2.50
Satay Sauce
$2.50
Coconut Rice (Small)
$3.00
Steamed Rice (Large)
$3.00
Coconut Rice (Large)
$4.00
Roti Bread with Satay Sauce
$5.00
Drinks
Soft Drink (375ml Can)
Coke 		$2.50
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